I made eclairs using pistachio paste~ The rich pistachio custard cream and chocolate eclairs go well together. When baking eclairs, I think the bottom will bake more flat if you

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🌟 Vanilla Buns 🍞🌼✨ Ingredients: For the Dough: 🥖 4 cups all-purpose flour 🥄 1/4 cup granulated sugar 🥄 1 teaspoon salt 🥚 1 large egg 🥄 1/4 cup unsalted

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Ingredients:4 large eggs1 1/2 cups Hatch Red Chile Colorado1/2 cup Monterey Jack cheese, shreddedsliced avocado, diced onion and cilantro to garnishDirections:In a medium sized, oven proof skillet over medium heat,

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Introducing our One-Pot Macaroni Cheeseburger Soup—a hearty and satisfying dish that combines the comforting flavors of a cheeseburger with the warmth of a soup. This recipe starts with savory ground

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Ingredients:2 Tbsp. Los Chileros Chipotle Chile Powder1 Tbsp. cumin1 Tbsp. smoked paprika1 Tbsp. garlic powder1 Tbsp. onion powder1 Tbsp. pepper1/2 Tbsp. turmeric1/2 Tbsp. Los Chileros Ancho Chile PowderSalt to taste4

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Ingredients 1 1/2 lbs lean ground beef 1 medium white onion diced 2 tsp minced garlic 1 28 oz can diced tomatoes 1 10.75 oz can condensed tomato soup 4

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Ingredients:Desert Gardens Sopapilla Mix1 Tbsp. canola oil1 lb. ground beef1/2 tsp. garlic powder1/4 tsp. onion powder1/2 tsp. salt1 15 oz. can pinto beans1 jar Hatch Red Chile Colorado2 cups cheddar

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Never had such a delicious cake! Everyone will ask you for the recipe! Yogurt cake. Ingredients: 400g (14 oz) Greek yogurt 4 eggs 3 tbsp corn starch (24g) 3 tbsp

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Ingredients:1 Tbsp. olive oil2 chicken breasts, boneless, skinless1 shallot, minced2 cloves garlic, minced1/2 tsp. dried thyme1/4 cup dry white wine 1 tbsp La Posta Green Chile Honey Mustard2/3 cup chicken

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Ingredients 2 teaspoons olive oil 1 small onion, diced (about 1 cup) 1 tablespoon minced garlic 1 (28 oz) can petite diced tomatoes (not drained) 1 (15 oz) can tomato

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