Spicy Chicken Enchiladas
Ingredients: 3 chicken breasts, boneless, skinless 3 cups Monterey jack cheese, shredded 3 cups sharp cheddar cheese, shredded (4) 15 ounce cans green enchilada sauce 4 ounce diced green chilies 1 jalapeno, seeds removed, diced 1 medium white onion, diced 1 teaspoon Slap Ya Mama 1 teaspoon garlic powder 1 teaspoon cumin