CAJUN SHRIMP PASTA WITH SAUSAGE
Ingredients : ½ pound large shrimp, peeled and deveined, tails removed 1 andouille sausage, about ½ pound, sliced into rounds 1 – 2 tablespoons cajun/creole spice mix, adjust to your
Cream Cheese Chicken Enchiladas Recipe
Ingredients : All purpose flour Corn Tortillas Chicken Breast Chille Ancho Chille quajillo Consome/Chicken Bullion Onion Garlic Cheddar Cheese/Or your favorite cheese Boil chicken with Garlic and onion Clean dry
Cabbage Soup With Smoked Sausage
Ingredients 1/2 tablespoon olive or vegetable oil 1 (16-ounce) package smoked Kielbasa sausage, cut into 1/4-inch slices 1 tablespoon butter 2 carrots, peeled and thinly sliced 2 corn on the
Picadillo con Papas & Conchas!!
Ingredients: 3 lb Ground beef 3-5 potatoes 1 sm bag pasta shells aka concha shells 1/4 chopped onion Minced garlic Cumin Garlic Powder Onion Powder 1 cup chicken stock Knorr
Baked Mexican Chamorros with Chile Colorado
Ingredients : 10 chile guajillo stems removed, seeded and deveined 2 chile ancho stems removed, seeded and deveined 8 cups water divided 2 garlic cloves ¼ onion chopped 1 teaspoon beef bouillon ½ teaspoon whole oregano crushed in your hand ½ teaspoon whole cumin Salt Pepper 4 beef
Caldo Tlalpeño Mexican recipe
Ingredients: TO COOK THE CHICKEN: 20 oz. boneless chicken breast ¼ white onion 1 large garlic clove 8 cups of water 1 tsp. salt FOR THE CALDO TLALPEÑO: 2 tbsp. vegetable oil 9 oz. carrots peeled and sliced (about 2 carrots) 2 tbsp. white onion finely
Chicken Tortilla Soup with zucchini
Ingredients: 1 yellow squash 1 zucchini 1 jalapeño 1/2 white onion 3 garlic pods 1 corn on the cob 1 can black beans 1 can diced tomatoes Rotisserie Chicken Seasonings:
carne with conchitas soup
When feeling under the weather, traditional Mexican comfort food to the rescue!!! This sopa hit the spot… How to make it: – 2 thinly sliced and seasoned steaks – 1/4 diced
Creamy Italian Sausage Soup
Ingredients: 16 ounces mild Italian sausage 1/2 large yellow onion diced 2 tablespoons minced garlic 1 jar Barilla Marinara Sauce 1/2 lb Barilla Penne Pasta 2 cups chicken broth 3
Lengua Tacos : Beef Tongue Tacos
Ingredients: 1 beef tongue 5-7 peppercorns 4 bay leaves 1 onion cut in halves 5 whole garlic 3 tbs salt Salsa: 6 tomatillos 3 jalapeños 1 serrano Cilantro 1 garlic