Old Fashioned Chocolate Pie! 
Indulge in this classic dessert with a rich chocolate filling and fluffy meringue topping!

Ingredients:
– Pie crust
– 1/4 cup butter
– 1 cup sugar
– 1/4 cup flour
– 1/2 cup cocoa powder
– 2 cups milk
– 3 egg yolks
– 1 tsp vanilla
– For the meringue: 3 egg whites, 1/4 tsp cream of tartar, 1/2 cup sugar

Instructions:
 Bake pie crust and let cool.
 Cook flour, cocoa, and sugar with milk, yolks, vanilla, and butter until thick.
 Pour into crust.
 Beat egg whites and cream of tartar until stiff; add sugar. Spread over filling.
 Bake at 350°F for 10-15 mins until golden.
 Cool and refrigerate before serving.