Mexican Picadillo with fideo and beans
Ingredients:
1 lb ground beef
3 medium potatoes (peeled and diced)
1/2 small onion (chopped)
2 cloves garlic (minced)
1/2 bell pepper (chopped, optional)
2 medium tomatoes (blended or 1/2 cup tomato sauce)
1 tsp cumin
1 tsp oregano
Salt and pepper to taste
2 tbsp vegetable oil
1 cup water or beef broth
For Fideo :
Ingredients:
1 cup fideo pasta
2 tbsp vegetable oil
2 cloves garlic (minced)
1/4 small onion (chopped)
2 cups chicken broth or water
1/2 cup tomato sauce or 1 blended tomato
Salt to taste
For Refried Beans :
2 cups cooked pinto beans (or 1 can of beans, drained)
2 tbsp lard or vegetable oil
1/4 small onion (chopped)
Salt to taste
Directions:
Cook the Ground Beef: In a large pan, heat oil over medium heat. Add the ground beef and brown it, breaking it into small pieces. Drain excess fat if necessary.
Add Onion and Garlic: Add the chopped onion, garlic, and bell pepper (if using). Sauté for about 3 minutes until soft and fragrant.
Add Potatoes: Stir in the diced potatoes and cook for a few minutes.
Add Tomatoes and Spices: Pour in the blended tomatoes or tomato sauce. Stir in cumin, oregano, salt, and pepper. Add water or broth to cover the mixture.
Simmer: Cover and let it simmer on low heat for 15-20 minutes, or until the potatoes are tender and the flavors have melded together.
For Fideo :
Toast the Fideo: Heat oil in a pan over medium heat. Add the fideo pasta and toast until golden brown, stirring constantly to prevent burning.
Sauté Onion and Garlic: Add chopped onion and minced garlic to the toasted pasta and cook for 1-2 minutes.
Add Tomato and Broth: Stir in the tomato sauce and chicken broth. Bring to a boil, then reduce heat and cover.
Simmer: Cook for 8-10 minutes, or until the fideo is tender and the liquid is absorbed.
For Refried Beans
Sauté Onion: Heat oil or lard in a skillet over medium heat. Add the chopped onion and sauté until soft.
Mash the Beans: Add the cooked beans and mash them with a potato masher. Continue cooking, stirring occasionally, until the beans reach your desired consistency. Add salt to taste.
Serve everything together for a hearty and flavorful meal, just like in the picture! 😊
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