Ingredients

2 lbs frozen meatballs

18 oz Favorite BBQ Sauce

16.9 oz bottle of Dr. Pepper

Instructions

Pour soda into the slow cooker.

Add BBQ sauce and stir until blended.

Add frozen meatballs to the slow cooker.

Use a spoon to gently coat meatballs

Cover and cook on high for 3 hours if meatballs are frozen.

Cook on low for 3 hours if meatballs were not frozen.

Ensure the internal temp of meatballs reaches 165 degrees before serving.

Nutrition Information:

Yield: 12 | Serving Size: 1

Amount Per Serving

Calories: 307 | Total Fat: 17g | Saturated Fat: 6g | Trans Fat: 0g | Unsaturated Fat: 10g | Cholesterol: 50mg | Sodium: 945mg | Carbohydrates: 28g | Fiber: 2g | Sugar: 17g | Protein: 11g

Frequently Asked Questions:

Can I use homemade meatballs instead of frozen ones?

Yes, you can use homemade meatballs.

Ensure they are pre-cooked before adding them to the slow cooker.

What’s the significance of using Dr Pepper in this recipe?

Dr Pepper adds a unique flavor to the sauce, providing a sweet and slightly tangy taste that complements the BBQ sauce.

Can I use a different type of soda instead of Dr Pepper?

Yes, you can experiment with other sodas like cola or root beer for variations in flavor.

Should I thaw frozen meatballs before adding them to the slow cooker?

It’s not necessary to thaw the meatballs before adding them.

Frozen meatballs will cook well in the slow cooker.

What’s the recommended type of BBQ sauce for this recipe?

Use your favorite BBQ sauce to tailor the flavor to your liking.

Whether it’s sweet, spicy, or smoky, choose one that complements your taste.

Can I cook these meatballs on the stovetop instead of a crockpot?

Yes, you can simmer the meatballs in a saucepan on low heat, stirring occasionally until they are heated through.

Is there a suggested side dish to serve with these meatballs?

These meatballs pair well with rice, mashed potatoes, or as an appetizer.

Consider coleslaw or a green salad as a refreshing side.

Can I use fresh meatballs instead of frozen ones?

If using fresh meatballs, ensure they are fully cooked before adding them to the slow cooker.

What’s the purpose of coating the meatballs with a spoon?

Coating the meatballs ensures an even distribution of the sauce, enhancing their flavor.

Can I add additional ingredients for extra flavor?

Feel free to customize the recipe by adding minced garlic, onion powder, or a dash of Worcestershire sauce for extra depth of flavor. Adjust quantities to taste.