Ingredients 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise Instructions: Open salmon and drain thoroughly. Place
Ingredients 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise Instructions: Open salmon and drain thoroughly. Place
Looking for a dessert that’s easy to make but tastes like you spent hours in the kitchen? Look no further than this 4-Ingredient Lemon Cream Cheese Dump Cake. With just
Ingredients ¾ cups unsalted butter, room temperature ½ cup powdered sugar 1¾ cups all-purpose flour ¼ teaspoon salt 1 cup chopped pecans 1 cup butterscotch chips Instructions Preheat your oven
Soft Butter CakeINGREDIENTS: 1 3/4 cup (230 grams/ 8.1Oz) Cake Flour1/2 teaspoon baking powder1 cup (250 grams/ 8.8Oz) butter1 cup (200 grams/ 7Oz) castor sugar5 eggs1 teaspoon vanilla extract1/4 cup
Ingredients 1 1/2 c. Bisquick 1 pound ground breakfast sausage, uncooked 4 c. shredded, frozen hashbrowns 8 ounces of cream cheese, softened 1 1/2 c. cheddar cheese, shredded Instructions Prepare
Gnocchi Chicken Soup Ingredients 5 tablespoon butter, divided (reg. or dairy-free) 1 tablespoon garlic, minced 1 small yellow onion, diced 1–2 medium/large carrots, peeled and sliced 1–2 celery stalks, sliced
MILK CAKE INGREDIENTS • 3 eggs • 1 cup of milk • 1/2 cup oil • 1 cup sugar • 1 Tbsp vanilla essence • 2 cups AP flour •
Jalapeño Popper Crescent Bites are the perfect combination of creamy, spicy, and savory flavors wrapped in a buttery crescent roll. These bite-sized treats are filled with cream cheese, cheddar, bacon,
Indulge in the luxurious flavors of homemade lobster bisque, a classic seafood soup that epitomizes culinary elegance. This rich, creamy bisque is crafted from fresh lobster, aromatic vegetables, and a
Indulge in the simplicity of Four Ingredient Nougat Bars, where creamy white chocolate and marshmallows blend seamlessly with vibrant gumdrops. With just a handful of steps, this recipe promises a